LaMaison

ASIA

Building the premium French oyster cold-chain network in Southeast Asia

First validated distribution platform in Thailand with active retail traction.

5 generations of expertise — Marennes-OléronMakro Thailand (CP Axtra) partnership€184,766 annual recurring revenue

Five Generations of Excellence

Born from the pristine waters of Marennes-Oléron — France's most prestigious oyster-growing basin — LaMaison Asia carries a legacy of craft, sustainability, and uncompromising quality.

0th
Generation
Family Expertise
0T
Annual Production
Metric Tons
0nd
Largest Producer
Marennes-Oléron Basin
0%
French Origin
AOC Appellation
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Marennes-Oléron Appellation

Grown in the world-famous Marennes-Oléron basin, the only AOC-certified oyster region in France, guaranteeing unparalleled flavor and terroir.

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Sustainability & Carbon Footprint

Oyster farming is one of the most eco-positive food production methods. Our family has maintained regenerative aquaculture practices for over a century.

Premium B2B Distribution

Serving Michelin-starred restaurants, luxury hotels, and premium retailers across Southeast Asia with consistent cold-chain logistics.

The LaMaison Collection

Four exceptional expressions of French oyster craftsmanship, each cultivated with meticulous care in the Marennes-Oléron basin — plus our flagship Prestige by LaMaison.

Prestige by Lamaison — premium French oysters with pearly white shells
Flagship Product

Prestige by LaMaison

Prestige par LaMaison

An exceptional oyster combining the power of the open sea with the finesse of the Marennes-Oléron terroir. Its maturation in clear water gives it a subtle sweetness and a slight hint of sugar, perfectly balanced by a marked salty intensity. A rare and refined taste experience, appreciated by connoisseurs.

Flesh Content
> 15%
Maturation
4+ Months
Texture
Silky & Generous
Shell
Pearly White
Ideal for: Fine Dining · Luxury Hotels · Private Connoisseur Events · Full Profile →
Fine de Claire No.4 — Classic Selection
Classic Selection

Fine de Claire N°4

Fine de Claire No.4

Classic, delicate flavor with a light hazelnut finish. Perfect for premium retail and casual fine dining.

Delicate · Hazelnut · Saline
Ideal for: Premium Retail & Casual Fine Dining · Full Profile →
Spéciale de Claire — Chef's Choice
Chef's Choice

Spéciale de Claire

Spéciale de Claire

Fuller body, rich mineral taste. The choice of Michelin-starred chefs across Asia.

Full Body · Mineral · Rich
Ideal for: Michelin-Starred Restaurants · Full Profile →
Fine de Claire Verte — Rare & Signature
Rare & Signature

Fine de Claire Verte

Fine de Claire Verte

Rare green-tinted oyster from microalgae. A signature French delicacy for luxury hospitality.

Green · Algae · Signature
Ideal for: Luxury Hospitality & Hotels · Full Profile →
Pousse en Claire — Ultra-Premium
Ultra-Premium

Pousse en Claire

Pousse en Claire

Ultra-premium, low-density maturation. The pinnacle of French oyster craftsmanship.

Ultra-Premium · Refined · Complex
Ideal for: Fine Dining & Private Events · Full Profile →

Explore the full tasting profiles of each oyster

Discover All Oysters →

Market Momentum

Already generating revenue and scaling through Thailand's largest retail network.

Makro Thailand / CP Axtra

Thailand's largest B2B wholesale distributor — a CP Group company serving over 4,000 premium hospitality businesses nationwide.

94
Cartons Per Week
Current Volume
184,766
Annual Revenue
Current Run Rate
5
Distribution Centers
Expansion Target
462,000
Projected Revenue
5 DC Expansion

Massive Expansion Potential

Makro Thailand operates 150+ distribution centers nationwide. Our current single-DC partnership at €184,766 ARR validates the model. A 5-DC rollout projects to €462,000 — with the full network representing extraordinary upside.

150+
Total Makro DCs

Trusted & In Development

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Makro Thailand (CP Axtra)

Active retail partnership — 94 cartons/week

Active Partner
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Luxury Hotels & Fine Dining

In discussion with premium hospitality partners

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Southeast Asia Expansion

Singapore, Vietnam, Hong Kong pipeline

Investment Opportunity — LaMaison Asia

We are raising capital to scale a validated distribution model and build the cold chain infrastructure required to dominate premium seafood distribution in Southeast Asia.

Seed Round Open
100,000€ to 300,000€

Current Traction

  • Makro Thailand (CP Axtra)
  • 94 cartons per week
  • 184,766€ annual recurring revenue

Use of Funds

  • Build local cold chain infrastructure in Thailand
  • Storage and logistics optimization
  • Working capital to scale volumes
  • Expansion in Southeast Asia
  • Trade shows and premium positioning

Growth Plan

  • Expansion from 2 DCs to 5+ DCs
  • Entry into Singapore, Vietnam, Hong Kong
  • Retail + HoReCa hybrid strategy
Current
~150,000€
Pre-money valuation
Projected
400,000€ – 600,000€
18–24 month horizon

Proven Revenue Model

Active partnership with CP Axtra/Makro generating €184,766 ARR from a single distribution center. Proven demand, proven margins.

Southeast Asia Market Growth

SEA's luxury food & hospitality market is projected to grow at 12% CAGR through 2030. French oysters remain under-penetrated with premium positioning upside.

5-Generation Supply Advantage

Direct access to production as the second largest producer in Marennes-Oléron gives LaMaison Asia a structural cost and quality advantage competitors cannot replicate.

High-Margin B2B Expansion

Michelin-starred restaurants, 5-star hotel groups, and premium retailers represent high-margin channels actively seeking premium French provenance.

Start a Conversation

Whether you're a hospitality partner, retailer, or investor — we'd love to hear from you.

LaMaison Asia

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Office
Bangkok, Thailand
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Origin
Marennes-Oléron, France
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